Wading through the endless rows of plants and flowers at Weber’s Greenhouses, there are several things that are hard to miss: Franz, his jovial dog and sidekick, Basil, and the feelings of energy and anticipation that pulse through a place brimming with so much new life. Franz Weding has operated Weber’s Greenhouses for roughly four years, though the business was first established in 1931. His mission is simple and sincere: to grow healthy plants from non-GMO seeds, in a safe and natural way, free of harmful pesticides …Read More »
Ahead of the City of Milwaukee’s compost bin and rain barrel truckload sale, DPW Recycling Assistant Becky Curtis shares some great ways that composting and rainwater harvesting help the environment, our wallets, and our community.
As warm weather moves in, our thoughts turn to lush gardens filled with fresh produce and yards full of beautiful flowers. Where does it all start? Healthy soil and water, of course! Composting and rainwater harvesting are great ways to boost crop and flower yields, conserve resources, reduce waste, and much, …Read More »
We all know how easy it can be to drive down to the local garden center and pick up a few “six packs” of tomatoes and petunias to start a home garden. But for many gardeners, the benefits of starting their own seedlings far outweigh this convenience. If you do not already, below are five reasons to consider starting your own plants this year.
Nurseries tend to only stock a small number of tried-and-true varieties that people are familiar with. ‘Big Boy’ hybrids are often the …Read More »
For those of you who took home heritage trees this spring, you may be wondering if there’s anything special to do now that winter is approaching. Here are some tips for the novices out there:
Consider compost–adding a little compost around the trees is a good idea. If you don’t have your own, we can recommend Purple Cow Organic.
Protect–your trees need protection from nibbling mice, voles, and even hungry cats. If you still have the hardware cloth the trees came with, keep it on. …Read More »
After visiting a few farms this year, I felt inspired. I wanted to get in touch with my “inner farmer,” on the assumption that she existed. On each farm, whether urban or countryside, I felt peace on the property, a desire for natural growth, for the nourishment of animals and plants in a healthy way. There was a “oneness” to the way the farmers saw the soil, animals, plants, and the cycle of the sun and seasons. I wondered, “would it be possible to …Read More »