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July 2014
$5.00

Community Cooks — Outdoor Pizza Party, July 15, 2014

Jul 15, 2014 @ 5:30 pm - 8:00 pm
Steve Shapson's House,
11611 North Grace Court Mequon, 53029 United States
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Join us Tuesday, July 15th at 5:30 pm SHARP for a wood fired outdoor pizza party at the home of Steve Shapson (AKA the Cheesemaker).

Learn pizza-making from the jack of all trades when it comes to home cooking! Steve will educate us on brick oven construction, pizza making from scratch, and dutch oven cooking in the outdoor oven.

$5 covers the costs of the beverages (cider and water), salad, and the basic pizza making supplies: dough, sauce, and cheese. Gluten-free crusts will also be available. Feel …

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$9

Tasting Tour at Wellspring Organic Farm

Jul 23, 2014 @ 6:00 pm - 7:00 pm
Wellspring Education Center,
4382 Hickory Rd. West Bend, WI 53090 United States
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Tour participants learn about all the systems working together on an organic veggie farm while walking the fields and sampling veggies in season! Tasting tours are open to the public, please reserve your spot prior to tour date. Cost: $9/ adults, $6 for children 12 and under. For more info and to register: (847) 946-5565 or www.wellspringinc.org

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$75

Taste of Wellspring – Annual Farm to Table Fundraiser

Jul 27, 2014 @ 5:00 pm - 9:00 pm
Mequon Nature Preserve,
8200 W County Line Rd Mequon, WI 53097 United States
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At The Mequon Nature Preserve – 8200 W County Line Rd, Mequon, WI 53097

The Taste of Wellspring is Wellspring’s annual fundraiser held to generate support for the organization’s education classes and community outreach programs. For the event, chefs from the local, regional area get creative and serve up gourmet dishes featuring Wellspring’s produce, accompanied by local, sustainably sourced meats and dairy products. Live music and a silent auction are also part of the event to make for an evening full of local food and fun!

2014 …

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August 2014
$50

Organic Baby Food Making Class With Master Preserver Christina Ward

Aug 7, 2014 @ 6:00 pm - 9:00 pm
Wellspring Education Center,
4382 Hickory Rd. West Bend, WI 53090 United States
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At Wellspring Education Center and Organic Farm – 4382 Hickory Rd. West Bend, WI 53090

Many baby foods can be overly processed and contain synthetic ingredients. Join Master Preserver, Christina Ward, in this hands-on class to learn how easy it can be to make your own baby food with fresh, organic produce! Preparation, storage and recipes tips will be covered. Students will work together to make their own baby food to bring home. All supplies will be provided.

Cost: $50 until 8/4, $55 after. All supplies provided. …

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$30

Seasonal Produce Cooking Class – Brunch! with Chef Greg Leon of Amilinda

Aug 9, 2014 @ 10:00 am - 12:00 pm
Wellspring Education Center,
4382 Hickory Rd. West Bend, WI 53090 United States
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At Wellspring Education Center and Organic Farm – 4382 Hickory Rd. West Bend, WI 53090

 Learn how to incorporate fresh, seasonal produce into everyone’s favorite meal – BRUCH! Chef Greg Leon will lead demos, tastings and give cooking tips. Recipes to take home!

Cost: $30 till 8/5, $35 after. For more info and to register: (847) 946-5565 or www.wellspringinc.org

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Free

South Central Wisconsin Women in Sustainable Agriculture Farm & Food Tour Day

Aug 10, 2014 @ 11:00 am - 6:00 pm

Soil Sisters: South Central Wisconsin Women in Sustainable Agriculture Farm & Food Tour Day

Sunday. August 10; 11:00 am – 6:00 pm

www.soilsisterswi.org

Celebrate local agriculture on August 10 by visiting small family farms led by Wisconsin women committed to a healthy, fresh future for our communities. From eggplants to emus, sheep to solar energy, bed & breakfasts to beef – these seven farms on the tour offer a unique diversity of farm experiences showcasing the summer’s bounty in one afternoon.

Soil Sisters highlights a cross-section of women farmers …

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$10

UW Extension – Food Preservation Class

Aug 13, 2014 @ 2:00 pm - 7:00 pm
UW Extension Office,
9501 W Watertown Plank Rd Wauwatosa, 53226
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UW-Extension Family Living Educators from Milwaukee and Waukesha County are offering 2 classes on food preservation in August at the Milwaukee County UW-Extension office (and you can get here from there – but you might need some directions!). See the Milwaukee County website for information on the construction and routes to access their office (http://milwaukee.uwex.edu/ ).

 

View the flyer for more information: http://milwaukee.uwex.edu/files/2014/06/food-preservation-at-UWEX-2014.pdf

 

 

 

 

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$30

Seasonal Produce Cooking – Tomatoes – with Chef Greg Leon of Amilinda

Aug 14, 2014 @ 6:00 pm - 8:00 pm
Wellspring Education Center,
4382 Hickory Rd. West Bend, WI 53090 United States
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At Wellspring Education Center and Organic Farm – 4382 Hickory Rd. West Bend, WI 53090

Wellspring offers a series of monthly cooking classes, inspiring and teaching students to use veggies during peak season! In each class, a chef leads demos and tastings, and provides healthy cooking tips. Wine served to accompany each tasting and recipe handouts to take home. Highlighted seasonal produce for August is tomatoes!

Cost: $30 till 8/11, $35 after. For more info and to register: (847) 946-5565 or www.wellspringinc.org

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Community Cooks: Cooking Demonstration at South Shore Farmers’ Market in Bay View

Aug 16, 2014 @ 9:00 am - 10:30 am
South Shore Farmer's Market

Join us for a free cooking demonstration with chef, Greg Leon of Amalinda.

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Riveredge Farm Dinner

Aug 16, 2014 @ 5:00 pm - 9:00 pm
Riveredge Farm,
4458 County Hwy Y Saukville, WI
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http://riveredgenaturecenter.org/portfolio-item/riveredge-farm-dinner/

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