Celebrating Good, Clean, and Fair Food in Sherman Park and Lindsay Heights

Celebrating Good, Clean, and Fair Food in Sherman Park and Lindsay Heights

If you’re an admirer of all things cooked to perfection, Tandem, located at 1848 W Fond Du Lac Ave., is worth a night out. But this new restaurant in Lindsay Heights offers more than a menu of family favorites—everything from steak chimichurri to what patrons are calling the best fried chicken in town—it offers jobs and food service training to neighborhood residents in an area with an unemployment rate of roughly 22 percent. And it’s only a taste of the inspiring neighborhood development projects in …

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Slow Soup, A Slow Food Fundraiser

Join us on Thursday, March 3rd, 2016 from 6 pm to 9 pm for Slow Soup, a Slow Food WiSE Fundraiser!  Plan to sample soups from over 12 different local restaurants, hear from a few of our community’s great Food Leaders and learn more about the current Slow Food Programs.  With the money we raise at this event, we are able to make a difference in our local community. Our mission is to:

Connect people with good, clean and fair food.
Make slow food accessible to everyone. …

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Think It’s COOL To Know Where Your Meat Comes From?

COOL, or Country of Origin Labeling, tells you just that. Or at least it used to …

“We’ve been here all along, proudly producing the food we all eat,” says Terry Groth, owner of Farm 45 in Jackson, WI.

On June 11, the U.S. House of Representatives voted to repeal the law requiring country of origin labels on beef, poultry and pork. If passed, consumers won’t know what country their meat came from. “Next it will move onto the Senate and most likely pass to appease …

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“Eating with the Seasons” Cooking Class – Beets, Cucumbers and Parsley

Thursday, July 16th – 5:30 to 7:30pm

At NuGenesis – N68 W33208 County Road K Oconomowoc, WI 53066

At NuGenesis, we offer an “Eating with the Seasons” series of cooking classes, to teach people how to select, cook and enjoy the flavors of produce in peak season! In each monthly class, three different veggies or herbs are selected based what is being harvested from gardens and offered in farmers markets or CSA boxes that month. Through cooking demonstrations and a walk in the NuGenesis gardens, our registered …

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“Eating with the Seasons” Cooking Class – Rhubarb, Peas, and Swiss Chard

Thursday, June 18th – 5:30 to 7:30pm

At NuGenesis – N68 W33208 County Road K Oconomowoc, WI 53066

At NuGenesis, we offer an “Eating with the Seasons” series of cooking classes, to teach people how to select, cook and enjoy the flavors of produce in peak season! In each monthly class, three different veggies or herbs are selected based what is being harvested from gardens and offered in farmers markets or CSA boxes that month. Through cooking demonstrations and a walk in the NuGenesis gardens, our registered …

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Eat Local Resource Fair – Slow Food Presentation at 12 pm!

The Eat Local Resource Fair is an annual opportunity to celebrate local food. It offers tools, tips and ideas to take the Eat Local Challenge and to eat locally all year long.Meet & buy food directly from local vendors i…ncluding Angelic Bakehouse, Becky’s Bissful Bakery, The Noisy Kettle, Really goods, Stone Creeek Coffee and Top Note Tonics. Get your canning supplies & equipment from Blifferts Hardware.

Participate in useful workshops:
• 12:00 pm: Eating Healthy and Local with Slow Food WISE
Learn how to go beyond produce as …

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